This pudding is so yummy. It can eaten for breakfast, as a snack, or as a dessert. You can add whatever toppings or flavors you want. You can add a little cocoa powder for make it chocolate. The only problem is you have to make it right when you play to eat it. Avocado will start to turn brown the longer it is exposed to air, and while lemon juice can help that it would also change the taste of the pudding. Totally your choice though, if you make the chocolate version the browning won't matter.
1 cup coconut milk ( or dairy free milk)
1 tsp vanilla
2 tbsp honey or maple syrup
Blend all ingredients in a blender cup or food processor until smooth. Add whatever toppings you want.
* Serves 2 or 1 big serving